Skipjack Tuna
(Bonito)
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Skipjack Tuna(Bonito) |
|
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Latin Name |
Katsuwonus pelamis |
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Size |
1.8-, 1.8-3.4, 3.4kg+ |
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Freeze Method |
Land Frozen, FAS |
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Process Method |
W/R, Bled/Unbled, Brein/Sushi, Canned Food |
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Origin |
Australia/SouthEast Asia |
